On the same July trip that took me to Chicago and the Lurie Garden downtown, I also made a stop at the Chicago Botanic Garden (no, not in one day!). For years this garden has been on my list of public gardens I really wanted to see. It’s huge – 356 acres spread out over nine “islands,” with 26 different display gardens. Even in a full day, a visitor couldn’t do justice to all of it. So in a post-flight stop of several hours before dinner, I barely scratched the surface of a few of its offerings.
First of all, I have to say that regardless of where I was, the container plantings were spectacular. Even those inside the administrative buildings were awesome.
My friend and I visited the Heritage Garden, modeled after the first botanic garden in Europe, in Padua, and dedicated to Carl Linnaeus. It was bustling with visitors and full of mid-summer blooms.
From there we discovered the Circle Garden, which is apparently regularly planted with unusual annuals, beginning with a display of spring bulbs and ending in October with masses of chrysanthemums. We saw it lush with dahlias and Verbena bonariensis, one of my favorite annuals because of its airy nature and tendency to self-seed (although not, unfortunately, in my own garden).
After the Circle Garden, we walked to the Japanese Garden on a separate island.
By the time we left the Japanese Garden, I thought there could hardly be anything more impressive than what I’d seen, particularly since our next destination was the vegetable and fruit garden. (Confession time – I have never found gardens devoted solely to fruits and vegetables particularly visually appealing.) However, I was in for a real surprise. Known as the Regenstein Fruit and Vegetable Garden, the area features 400 kinds of edible plants that do well in the Chicago area. It offers family activities and educational programs. But it was the garden’s clever use of hardscape choices and designs (raised beds, decorative brick paving patterns, vertical surfaces for growing herbs and veggies) that took the garden into the realm of ‘art.’
So I leave you with a sampling of images from the Fruit and Vegetable Garden, and I urge you to visit the Chicago Botanic Garden when you can. I can’t wait to return.